SADDLEBROOK
BEEF
COMPANY
From the Farm to Your Home
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Providing an opportunity for families to purchase farm raised beef products
Providing an opportunity for families to purchase farm raised beef products
We are bringing a high quality beef straight from the farm to your table! Our beef is raised by local farmers in Central Illinois who never introduce any steroids or antibiotics. The cattle raised are mostly grass fed, with some grains introduced to reach their full growth potential. The meat is dry aged for 2 weeks before it is packaged. We provide many options including: picking the cattle breed, bulk orders, individually wrapped cuts, ground beef, hamburger patties, and more!
We're so happy you found us!!! What's Next?
Read up on our company, the history, and our team
Review our product and ordering options
Check our our FAQ
Reach out to us at admin@saddlebrookbeef.com or at (815) 556-9486 with any questions or to place an order!
Enjoy some of the best steaks and beef you'll ever have
Let us know how you like it!
Restaurant owners/buyers:
We are looking to expand our business and build up some inventory. As we do that, we believe that small, family style restaurants would be a perfect partner to sell large quantities of ground meat. We believe our beef stands out as the best, and we would love to work with you to either sponsor special events or supply beef to you on a consistent basis. We are open and flexible to many options - please reach out and we will get the conversation going!
We believe that each potential customer should make the best, most informed decisions for themselves and/or their family. Below are some videos to help in your decision making process. We included a variety of videos, some that will be just informational, some will support our company values, and some that will show opposing views. We sell our products based on values that we hold, and we are positive that our beef is a healthy solution and good alternative to mass produced, store bought beef.
Grass fed vs. grain fed beef...
Grass fed vs. grain fed beef...
Our beef is raised on a mixture of grain and grass. This video will help you understand the differences in the meat, from an unbiased butcher who uses both types.
Is Red Meat Good or Bad?
Is Red Meat Good or Bad?
Dr. Berg dives into the controversial topic of whether red meat is good or bad for you. Does it cause cancers? Does it reduce your life expectancy? Does it matter if the meat was processed or grass fed? ... Find out for yourself!
The war on meat
The war on meat
This video is a discussion with the Founder of "The Beef Initiative." He is heavily invested in the meat industry and shares some of the same ideas we have about eating healthy and the serious problem we have with poor quality of food in our country.
Behind the scenes of big meat industry.
Behind the scenes of big meat industry.
This is a longer video that shows how the meat industry has jeopardized the health of their customers in order to keep improving the bottom line. This goes against all our values and is one of the main reasons for starting Saddlebrook Beef Company.
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